What’s been going on!
Happy first day of fall, we made it! This is the reward for all the hot work of the summer, the weather and light are brilliant and we feel like we can work and work, or not. Sure things slow down at market some and the days get shorter but it is such a nice change of both crops and projects that it is refreshing.
Unfortunately it looks like fall will be ushered in with some sloppy weather starting tomorrow afternoon and lasting into Sunday. The worst looks to be Friday but Saturday might be quite soggy too. In anticipation we not only have gotten caught up on planting but picked peppers today instead of Friday and tomorrow we will harvest the greens and other more tender vegetables. We will bring the roaster to market, we have roasted in the rain before but we will just have to see how windy it is.
The fun job today was digging Sweet Potatoes. We don’t grow many, mostly for us to have some and still have some to sell at market. It reminded me that this is storage root harvest season, what does that mean? We mostly think of root crops like radishes and beets but this time of year we are also digging those root crops that have been growing all summer and can be stored for all winter use. Sweet Potatoes are certainly one of those crops along with our Baby Ginger, Jerusalem Artichokes (coming in Nov.) and Turmeric root. Just another sign of the arrival of fall.
Picture of the Week
And all of a sudden they appear from underground
What’s going to be at the market? Continue reading